Aythaya Sparkling Rosé
Red Muscat 5%
Salmon colour. The fine Co₂ pearls reinforce the typical Shiraz aroma which is accompanied by a bouquet of roses and fruity freshness. The traces of mellow fructose ensure the necessary and lasting harmony of the after-taste.
Sweet and sour and hot-spiced Asian dishes with white meats and well spiced fish dishes. Excellent also for most pastas.
5 - 7° C grade